Dec 02 2012
1 Comment
By stigmastylepistil cook, craft, garden

Dried tomatoes in oil

This fall we had a lot of tomatoes to preserve. I dehydrated them and then stored them in olive oil. The fruits softened up in the oil. I’ve been storing them in the fridge and adding scoops to recipes. The oil has an amazing flavor!

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One thought on “Dried tomatoes in oil”

  1. explodyfull says:
    December 3, 2012 at 4:28 am

    that first picture of the tomatoes all sliced up looks so exciting!

    Reply

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